Pasta & Rice

This long grain rice is best served with homemade stews and curries. Simply cook over the hob for 15 minutes, drain and fluff up with a...

Ko Lee Go Noodles are a brand New instant noodle sensation because not only can you enjoy delicious noodle soup & a traditional noo...

Ko-Lee Go Noodles are a brand New instant noodle sensation because not only can you enjoy delicious noodle soup & a traditional noo...

Our Singapore Noodles are inspired by the traditional dish from Singapore; made with wheat noodles, five spice, sweetcorn and chili. Ev...

Spaghettone, is thicker in diameter than normal spaghetti and works well with chunky sauces and meaty ragus. Suitable for Vegans and Ve...

The Garofalo traditional spaghetti is 20.5 inches long and wrapped in attractive paper for the full traditional look. Along with a clas...

Penne Ziti Lisce are probably the most popular tubular pasta types around, The word Penne means "quills" and refers to straight tubes o...

Made with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specifically formulate...

Bucati comes from the French word to 'pierce' and refers to the holes running through this fusilli shaped pasta. The hole allows water ...

Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetarians. Suitable for Vegans; K...

Organic pasta made in Italy without gluten, wheat, milk, peanuts, sesame, egg or soya. Organic, Organic pasta made in Italy, Easy to co...

Gently spiced with zingy cardamom, our Tangy Chickpea & Coconut Curry is a rich, aromatic take on a warming South Asian curry. Enjo...

Slim Rice Sticky is gluten free, reduced in calorie and made form non GMO konjac flour. The texture of slim rice sticky is similar to r...

Organic, Wholewheat, Pure taste, Source of the Verde River, Rough surface holds sauce better, cooking time: 8 3/4 minutes, Vegan, Koshe...

Pure taste, Source of the Verde River, 11 1/4 mins, Bronze dies - rough surface holds sauce better, Suitable for vegans and vegetarians...

Pure taste, Source of the Verde River, 9 mins, Bronze dies - rough surface holds sauce better, Suitable for vegans and vegetarians, Kos...

Polenta is a typical, traditional dish from northern Italy which lends itself well to condiments of any kind, such as meat sauces, melt...

Organic Durum Wheat Semolina Pasta Ingredients Contains Wheat. Organic, Suitable for Vegetarians Nutritional Information Typical Va...

A De Cecco Premium Gluten Free Pasta made from using. Wholewheat Rice Flour, Sorghum Flour, Teff Flour, vegetable fatty acids.  All pro...

Couscous is a traditional North African product; in countries like Morocco, Algeria and Tunisia it's a national dish. Over time, its us...

To this pasta made from durum wheat semolina we added about 30% of legumes (red lentils). The lentils seem to be the oldest cultivated ...

The production with only legume flour allows to obtain a tasty first dish, with a new and original flavor. This food specialty with org...

Clearspring Gluten Free Organic Soya Chunks are a quick cook vegetarian protein which can be used in a multitude of recipes instead of ...

All the best flavors come naturally - from vegetables, grains and other tasty plants. So there is no need for artificial add-ons. Best ...