Products

Traditional meat Bolognese pasta sauce with beef and pork. Serve with tagliatelle for a traditional Italian pasta Bolognese. Perfect wi...

Pasta is simply made with water and durum wheat semolina and you can't produce excellent pasta if the best wheat is not used. It is the...

A thick spaghetti like pasta with a hole running through the middle. Buco comes from the Italian for hole and bucato meaning peirced. B...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Italian Dry Pasta. 100% Durum Wheat Semolina. Ready to bake no precooking required. From Gragnano near Naples in Italy. Suitable for Vegetarian...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert dur...

Vegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetaria...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

100% Italian product Ingredients Chopped Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid Allergy Information Suitable for Vegeta...

Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetarians. Suitable for Vegans; K...

Vegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegan &am...

Ditaloni works perfectly with rich sauces as well as lighter meals and minestrone, their shape as well as the ridged pattern on their s...

Product from cold extraction of olives grown and milled in Italy. Superior category olive oil obtained directly from olives and solely ...

Vegan, Vegetarian, Kosher Ingredients Durum Wheat Semolina. Allergy Information May Contain Soya, Contains Wheat. Suitable for Vegetari...

Farfalle are bow-tie shaped pasta. The name comes from the Italian word farfalla, meaning butterfly. Farfalle are formed from a rectangle or ov...

Tricolore refers to the 3 different colors of this pasta, the yellow pasta is the same as usual, the red pasta having been flavored wit...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Bucati comes from the French word to 'pierce' and refers to the holes running through this fusilli shaped pasta. The hole allows water ...

Made from 100% robust desert durum wheat and shaped using a bronze die gives Garofalo pasta its premium taste and texture. Fusilli Lung...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Garofalo has been making pasta for over 300 years in Gragnano near Naples in Italy, the home of pasta. Made from 100% robust desert durum wheat...

Fusilloni is the big brother of the extremely popular fusilli, similar in shape but just twice the size. Its corkscrew shape is perfect...

Gemelli are spiral pasta. It appears to look like two tubes twisted around each other, but is in fact one single s-shaped strand twisted to for...

Made with corn, brown rice and quinoa, Full taste pasta, give up gluten without compromising taste, Gluten free, specially formulated f...